Portes des Iris
Jardins du Château de Vullierens, les plus spectaculaires de Suisse

In Spring – Design your wedding in a thousand and one colors

Spring marks the beginning of a new season full of color and sunshine, just as your D-Day will start the story of your life together beautifully.

Getting married in spring at Portes des Iris means witnessing the rebirth of nature while exchanging vows, then enjoying an aperitif in the sun and, who knows, maybe even going out in the evening to drink a glass of Champagne!

Vue aérienne, photo de groupe sur la terrasse de Portes des Iris

Atmospheres and colors

Flowers, flowers, lots of flowers

Our first irises bloom as early as April, accompanied by daffodils and hundreds of tulips! In May, the other varieties of irises and tulips continue to bloom. Azaleas, blue hyacinths and peonies follow them, creating an incredible panorama that you will have the chance to admire from close up while walking around for your couple’s photos or from far away while enjoying a drink on our terrace.

 

Your opportunity to toast to the sun (for the first time this year?)

After the ceremony, it will be time for an aperitif on our terrace. The emotions of the exchange of vows will come down, you will really enjoy the landscape! The opportunity also to immortalize these wonderful moments all together. Such a panorama is the guarantee of beautiful photos!

Your guests won’t even notice when you slip away for your couple’s photos in our gardens!

A few carefully prepared by the caterer buffets, and there you have it!

Apéritif sur la terrasse de Portes des Iris

Your spring decoration

Bring this wonderful landscape back to your table for dinner.

Magnificent floral centerpieces will beautifully dress up our Dorianna room!

Here are some ideas and examples!

Décoration de table printanière, mariage aux Portes des Iris

 

 

What can your guests taste?

Why not vary from the eternal Champagne at the aperitif and offering your guests a juice bar?

Small, colourful and varied appetizers, with raw vegetables, fresh cheese and smoked fish will awaken the taste buds without filling your guests up. The aperitif being only the first round!

For starters: a salad bar? Dandelion, rucola and watercress are in season!

An asparagus velouté? A fennel cream with fish? A good grilled meat with sautéed vegetables ?

And for dessert, a fruit-themed wedding cake. Exoticism, lightness but a sure value. A little touch of chocolate here and there and there is something for everyone!

Food ideas for a spring wedding at Portes des Iris

 

 

Gifts & Accessories

Keeping with the theme of spring and renewal, why not make small seed packets, personalized to each guest? This way they can plant them in their gardens (for the lucky ones) or in a nice flower box! Reflecting your blossoming happiness, pretty plants will decorate the landscapes of your guests.

A nominative candle (which can also be used as a placeholder!) with the scent of flowers, why not an iris candle?

And for your guests to have another opportunity to toast to your health, a bottle of the wine produced on the estate?

Wedding gift ideas from Portes des Iris

 

The little extras from Portes des Iris …

Your Birdsong Ceremony

The soft rays of the Spring sun, the gentle April breeze and the birds singing as a soundtrack. Magical, isn’t it?

Your exchange of vows under the amazed (and moved) eyes of your loved ones will have as a backdrop the magnificent gardens of the Château.

A real daydream that all your senses will remember!

Yes, whether it is secular or even religious, your ceremony can take place on our terrace, at Portes des Iris you can say yes to the sun!

 

Cérémonies sur la terrasse aux Portes des Iris

Your unforgettable couple photos

After having admired them from far away, you will have the time to go for a walk in our gardens to pose as lovers.

The moment to let the pressure go down and enjoy a little peace and quiet time in our flowered alleys of hundreds of colors.

The result will be breathtaking, we guarantee it!

Couples de mariés dans les Jardins du Château de Vullierens

 

June 2019, Léa Margot