For your cocktails and meals, Portes des Iris works exclusively with seven hand picked caterers amongst the best of the region. They have been selected on the basis of their reputation, the excellence of their food, service and knowledge of the building, its kitchens and electrical equipment. The food options available vary from simple country buffets to gastronomic feasts, from traditional to nouvelle cuisine, from exotic to local themes. Our high-end kitchens allow the cater to cook on-site and provide your guests with the best possible service.
What about serving the Estate award-winning wines to your guests? We will be happy to give you some to tase while preparing your event.